Ingredients: Boneless Chicken Thigh Meat, Russet Potatoes, Red Wine, Heavy Cream, Sweet Onion, Carrot, Mushroom, Pearl Onion, Bacon (Pork cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Garlic, Olive Oil, Butter (Pasteurized Cream, Salt), Parmesan Cheese (Part-Skimmed Cow's Milk, Cheese Cultures, Rennet, Salt), Tomato Paste (Tomato Pulp), Cognac, Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Thyme, Salt, Pepper

Contains: Wheat & Dairy

Coq au Vin with Potato au Gratin

$15.00Price
  • Dark meat chicken braised in an aromatic red wine sauce. Served with classic potato au gratin of thinly sliced potatoes layered with parmesan cheese and heavy cream

  • If you are not satisfied with this or any other meal that you purchase from me, I will work with you to remedy the issue through cost reimbursement or replacement of the same or different meal. Please send me any and all feedback about the issue you had, so I can best serve you and my other customers in the future.

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