Ingredients: Eggplant, Jasmine Rice, Red Miso (Organic Soybeans, Organic Rice Koji, Traditionally Made Sun-Dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores), White Miso (Organic White Rice, Organic Whole Soybeans, Sea Salt, Water, Koji Starter (Aspergillus Oryzae)), Gogujang (Rice, Non GMO Corn Syrup, Purified Water, Chili Powder, Sea Salt, Purified Salt, Alcohol, Garlic, Onion, Seed Koji), Mirin (Water, Rice, Salt), Sugar, Cashews, Green Onion, Canola Oil, Sesame Oil, Sesame Seeds, Salt
Contains: Soy & Cashews

Gochujang Eggplant

  • Roasted eggplant glazed with a mirin and gochujang sauce, served on a bed of sesame rice, and sprinkled with toasted cashews and green onion

  • If you are not satisfied with this or any other meal that you purchase from me, I will work with you to remedy the issue through cost reimbursement or replacement of the same or different meal. Please send me any and all feedback about the issue you had, so I can best serve you and my other customers in the future.

© 2017 Prufrock Artisanal Goods & Services. Proudly created with

  • w-facebook