Ingredients: Village Bakery Butter Croissants (unbleached enriched  hard wheat flour (wheat flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), butter, milk, sugar, water, yeast, salt, malt powder, egg wash (eggs, water), Milk, Beef, Fontina Cheese ( Pasteurized Cultured Cow's Milk, Salt, Microbial Enzymes), Sweet Onion, Eggs, Olive Oil, Salt, Garlic Powder

Contains: Dairy, Wheat, & Egg

Steak & Fontina Croissant Souffle

$8.00Price
  • Buttery artisan croissants baked in a savory custard and garnished with shaved steak, sauteed sweet onion, and fontina cheese

  • If you are not satisfied with this or any other meal that you purchase from me, I will work with you to remedy the issue through cost reimbursement or replacement of the same or different meal. Please send me any and all feedback about the issue you had, so I can best serve you and my other customers in the future.

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